if it was me, i invite hawker to open in Government owned Cafeteria all over SG, design to sell cheap and good food     since it gov owned buy ingredients in bulk is super easy Government-Owned Space No-Frills Operation (no waitstaff, minimal decor, cafeteria trays, and a fast-moving line.) Streamlined Menu (plan with Simple Ingredients, Smart Prep(mean Ingredients can be use for other dish at the same time) with local food (chicken rice, laska, lor mee, nasi lemak, fish soup  and other local food but on a rotation every month) only cover cost, if have profit. it will offset by making meal cheaper if possible if not them temporary promo until profit is used up        

I will be anxious in front of her and moi boner will be visible mmm

Smart atb shiok to suck pgd

This kind confirm work dome 1 

i think its phantom writer called ashley or this person got fling every 2-3x a year at the same hotel