beyond

then dun jiak.....lol.....

lol.... ballon as in sudden weight gain alot... not good....

u jiak by the pots daily meh.... lol.... as in pick ingredients tat is high in sth... so no need jiaking alot..... as long as she steadily increase weight can le... not sudden balloon...

u daily heaty de lah... dunno wat u do everynite.... whahahahaha!!!!

then go see wat food high in nutrients... like spinach is iron rite... so wack tat... so she no need jiak alot of extra stuff but still get enough nutrients...

kns.. inside only one drumstick leh...

then use cheat sheet liao lor..... eg u make steam egg rite... u mix in finely chopped spinach.... muahahhaba!!!

she all along is like this or cos preggie.... as bb grows her appetite also changes de.... if she dun like leafy veg give root vegs or corn....

ya lor... no ban on such things lah.... as long as not everyday jiak is fine.. like the salted duck soup rite.. she can just lim the soup and jiak the duck mah....

better not... food made as fresh as possible.... unless she is craving once a while oggie....

before makan suck sour plums... shd help in appetite and the puking... also make her easier to jiak food....

and more sour stuff...

wack water and fruits....

kaya now dun reallt like luilian leh.... oh well.... more for me..... muahhahah!!!

unless is u the all mighty invis!!!

cannot afford luilian to cook lah... even can.... it will be gone before i on the stove.....

oggie... next time i make one full protein and fiber dish.....

where got... i not so sak like him lor....

today.... ima got sic.... a throwback to previous dunno how many nites i made this..... main ingredients: rice(depends how much u can jiak... i use bout..... 3 big cups...) 2 packs jiji thighs cut into cubes 2 sticks lupcheong sliced 3 mushrooms soaked and sliced 1 small handful scallops soaked and break them up 1 knob ginger sliced cai xin cut into segments (i use like 4 stalks cos i like) 2 stalks spring onions chopped seasoning: light soy 1 tablespoon dark soya 4 tablespoon (mine not the super thick tyle)aa pepper 1 pinch sugar 1 teaspoon salt 1 pinch sesame oil method: cook ur darn rice..... (dun think need to teach how to cook tat ba?) but i also got put in the scallop and mushroom water in for more flavour.... meanwhile.... while kaya is disturbing me ard my legs..... mix jiji, lupcheong, ginger, mushroom, with seasonings then set aside... when rice is starting to bubble.. throw in the mixture on the top... make sure is lined nice and flat.... close lid continue cook.... when cooker just before go 'warm' dump in the caixin... leave it to steam.... once rice cooked... dump in ur spring onions and stir the hell outta it... note ur urself.... if u find the light and dark soya ratio too salty feel free to adjust to ur own liking...... rmb... cook liao put in my riser pls.....

we all low ses till table cloth also cannot afford lor....

fyi..... long run c sec is worse....

no wat... she still hav to move ard if she wanna hav natural birth more easier.... plus moving ard makes her blood circulation better....

hanno hanno... now is just minimum movement first... when egg is steady liao she can run jump fly also can le....